These are a few of my favorite things...

Reynolds Parchment Paper - Any of this brand works so well for baking. I bake bread at high temperatures and it doesn't burn in the cast iron like some other brands.

Red Mill White Rice Flour - This rice on the outside of your loaf gives artisan bread a gentle crunch and works great for decorative scoring!

Teak Spatula - I love this for mixing bread dough. It's easy to clean and is strong enough to mix bread dough.

Silicone Spatulas - These 1" spatulas are perfect for mixing sourdough starter. They clean the side of any container!